Taste of Lebanon
Food for and from the very best, serve what you deserve!
Experience authentic Lebanese cuisine in Ras Al Khaimah.
THE VERY BEST
Experience authentic Lebanese cuisine in Ras Al Khaimah, where tradition meets flavor. Join us for a delightful dining experience that celebrates the rich culinary heritage of Lebanon.
Our menu
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$15
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Delicious Lebanese Cuisine
Experience authentic Lebanese flavors in a warm and inviting atmosphere at our Ras Al Khaimah restaurant.
Best Shawarma - Value for Money
We offer tailored catering solutions for events, ensuring a delightful culinary experience for your guests.
Takeout Options
Place your order, via whatsapp, while you or on the way. Ready when you here.
Join us for a memorable dining experience featuring traditional Lebanese dishes made with fresh ingredients.
Authentic Dishes
The Story of Edmond
Enjoy authentic Lebanese flavors, delivered straight to your door, or savor them in our cozy, no-frills eatery for a true local dining experience.
Catering Services
Edmond - Last Name
The Journey of Chef Edmond: From Syria to Ras Al Khaimah with a Taste of Lebanon
In the bustling streets of Syria, where the aroma of spices and sizzling meats filled the air, a young Edmond first discovered his passion for cooking. His family’s kitchen became his classroom, where he learned the secrets of traditional Lebanese cuisine—fluffy hummus, smoky baba ghanoush, and succulent shawarma, all prepared with love and generations of wisdom.
Eager to share his craft, Edmond opened his first restaurant in his hometown. But the challenges of running a business in an unstable economy proved overwhelming. Despite his dedication, the dream seemed just out of reach. Rather than give up, Edmond made a bold decision: he would take his skills across the world, learning from every kitchen he worked in.
From the vibrant markets of Istanbul to the high-end restaurants of Paris, Chef Edmond honed his craft, blending classic Lebanese flavors with global techniques. He absorbed the art of presentation in Dubai, mastered the balance of spices in India, and even explored fusion cooking in Bangkok. Yet, no matter where he traveled, his heart remained tied to the authentic tastes of Lebanon—the tangy zest of sumac, the richness of slow-cooked lamb, and the warmth of freshly baked manakish.
Years later, Edmond’s journey brought him to Ras Al Khaimah, a city where culture and tradition thrive. Here, he saw an opportunity to bring his culinary heritage to life once more. With years of experience and a suitcase full of recipes, he opened his own Lebanese restaurant—a place where every dish tells a story.
Today, Chef Edmond invites you to savor the true essence of Lebanon. From the first bite of crispy falafel to the last spoonful of creamy muhammara, each dish is prepared with the same love and precision he learned in his family’s kitchen so long ago. Whether you’re craving the smoky flavors of the grill or the refreshing bite of tabbouleh, Edmond’s restaurant is a tribute to tradition, passion, and the unforgettable taste of home.
Welcome to a culinary journey like no other, where every meal is a piece of Lebanon, served with heart in Ras Al Khaimah.
The food is authentic and delicious, truly a taste of Lebanon in Ras Al Khaimah!
Sara N.
Edmond is a true host. The ambiance and service made our visit unforgettable.
Highly recommend this restaurant!
John D.
★★★★★
★★★★★
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